Guide for Picking the Best Electric Roaster Oven | The Revolutionary Cooking

Consider getting yourself an innovative roaster oven if you fancy large roasts and big meals with family and friends occasionally. It is the perfect set up for making juicy and tasty food at home in a breeze. Whether it is Thanksgiving turkey, prime ribs, ham, or the leg of lamb for Easter, the chances are that your old standard range simply cannot deliver as good as one of these practical ovens. Cooking large meals require special techniques. In simplest terms, you need a cooker with a specific heating element system that wraps the food like a grandma hug.

Hug the Grandma! – Electric Heating Element Wraps the Food

Roaster ovens provide a revolutionary cooking method They take advantage of a smaller cooking environment, moisture control and utilize electric heaters that thoroughly surround the inner pan. Keep in mind that they are highly versatile, too; many charities use them for preparing soup and side dishes to serve at large gatherings.

There are so many models, each with different features in the market. It is easy to get lost among them since you need to pay attention to specific options. I prepared this article to share my personal experience so that you can have a resourceful guide for picking the best electric roaster oven for your needs.

This article includes the following topics to help you choose the best electric roaster oven:

  • What is a roaster oven?
  • Advantages of a roaster oven
  • Features of a quality roaster oven; materials used, self-basting lids, different pans (ceramic or enamel coated), racks with lifters, and more.
  • Comparison of different brands and models
  • Deciding on the right size
  • The best budget roaster oven in the market
  • The best mid-range electric roaster oven
  • The premium choice for those looking for extra features
  • The best smoker roaster in the market
  • Unique roaster ovens with alternative features
  • Additional accessories including digital food thermometers, buffet server trays, lifter forks, meat injectors, and pan liners for easy cleaning
  • Tips for using the roaster oven resourcefully
  • Other food that you can cook in a roaster oven
  • Cleaning and maintenance tips
  • Frequently asked questions

What is a roaster oven?

A roaster oven is a countertop, portable range that is powered with electricity. Generally, it comes with a roasting pan and a rack with lifting handles on the sides. Pan dimension dictates the size of the food you can cook in it. Since they are usually made for roasting turkeys, you can fit just about any kind of food without any issues. Almost all units include self-basting lids that produce juicy meat effortlessly.

Advantages of Electric Roaster Ovens

The amazing electric roaster oven simply leaves every other cooker in the dust when it comes to making the best tasting festive food ever, end of discussion. Whoever designed this beautiful cooking device (that would be Frederik J. about 100 years ago) made a great contribution to celebrate Thanksgiving with a tender, juicy, and well-cooked turkey. Take note that these smart appliances are highly versatile too. In other words, you can cook many different kinds of food ranging from slow cooked stews to cheesecakes. They are not solely designed for roasting meat. Best of all, they can cook %30 faster when compared to traditional ovens. Even better, they can do this with %30 to %35 less energy. It is an excellent way to save on time and energy. Let’s elaborate on their convenient features a little more, shall we?

Smaller Size – Better Cooking

One of the many advantages of an electric roaster is its smaller size, which aids in maintaining a steady temperature inside. Don’t get the wrong idea! Electric roaster ovens are spacious, but they are not as big as the traditional ovens in most kitchens. Rest assured that you won’t have any problem fitting a decent size bird in it. However, the smaller design is beneficial from another aspect. You get to cook in a pan, and there is not much extra room around it but the electric heater. If you are wondering why this is such a miracle, then consider the amount of time your standard oven takes just to preheat. The space inside is too big that it becomes a disadvantage when you are cooking big size meats like turkey for hours. Basically, you are wasting energy and drying up your food—not to mention that traditional ovens warm up the whole kitchen.

In comparison, roasters keep the heat inside and use it wisely. The heat is enforced at the same level from the sides since the heating element is placed around the pan. This way, you get a perfect cooking environment to roast, bake, or slow cook anything you like as long as it fits into the pan.

The distinctive heating system that is centered around the inner pan of the roaster oven permits to cook evenly. This design, in turn, yields a balanced color all around your food.

Thanks to the smaller size concept, regular cooking times are reduced by about 30% compared to standard ovens. This feature is a substantial advantage that no one should pass by, particularly when it comes to preparing food for large gatherings.

Cooks Juicy Meat

Additional benefits include being able to cook in a moist environment. The best part is that you don’t have to hand-baste the meat. The self-basting lid takes care of that automatically. In the end, the food comes out tender and juicy—yay, no more dry turkeys.

Electric roaster ovens make your turkey roasts juicier and more tender with the help of self-basting lids and smaller cooking space.

The steam inside the roaster oven gets accumulated at the top. What happens next has a big impact on the overall taste and chewiness level of your food. Besides, this is something your traditional oven can never achieve. Those tiny but practical indentions collect the steam and make it rain on the food, keeping it naturally moist. That is why the Thanksgiving turkey cooked in a roaster oven is always superior.

Easy to Operate

An electric roaster oven is fairly easy to operate too. Most of them only come with a single temperature control knob to adjust the heat inside. So, all you need is to plug it in, place the food inside, close the lid, and set the temperature. Some models do come with a light indicator that turns off when the oven reaches to the desired temperature level. I found this feature very useful since most units do not have digital displays, and you are lost if you do not have a meat thermometer.

Electric roaster ovens include an inner pan and wire rack for your convenience. If you are roasting prime ribs or turkey, you can utilize the rack to keep the meat away from its juices during the process. You can also purchase buffet trays and prepare three different side dishes at the same time.

Easy to Clean and Maintain

I strongly recommend using pan liners with your roaster oven. That way, you can remove the liner once you are done cooking, and a simple rinse off would do the work for you. However, if you don’t favor the pan liners, then you are still in good shape. All the accessories can be cleaned with warm water and mild detergent. Nevertheless, take note that not all pans are dishwasher safe. And even if they are, it might be pretty hard to fit them in your machine due to their enormous size. So, I think the rinse off is still the best option.

Maintaining is a breeze, too, as long as you dry off all the parts thoroughly. Either keep it on the kitchen counter or easily store it in the cabinet. The cold touch handles on the sides make them easy to move around.


Remember, your roaster oven can be used as a slow cooker. All you need is to set it at 200°F to match the LOW and at the 250°F for the HI setting required by your original slow cooker recipes. Additionally, you can prepare delicious stew and soup in large batches. Roaster ovens are highly popular for serving meals to large crowds. Besides, a roaster oven can cook just about any type of food that your big old oven can. Try baking with it too. I bake bread and pie regularly.

Features to consider when shopping for an electric roaster oven

In order to pick the best roaster oven, you need to consider your own personal cooking needs. Ask yourself what you expect to do with it. If you only intend to use it for roasting turkey and ribs, then you do not need a versatile oven. Before you finalize your decision, you must have an idea about the size and other features. Some models come with porcelain coating, while others are enamel coated. Additionally, only some of them contain lids with clear windows. Check out the following list for features and shop wisely.

Pan Capacity

Typical roaster ovens have 16 to 18 Quart pan size. There are some models in the 22 Quart range. However, they might be unreasonably big if you do not have a large family. First of all, you can easily cook an 18 to 20 pounds turkey in a 16 Qt oven. If you want to cook anything bigger than that, then I recommend using two smaller units to cook two birds simultaneously. Remember, smaller turkeys cook and taste much better than the big ones. This way, you can serve tender meat to your guests.

Defrost and Keep Warm Options

You will notice on some models that the ¨Defrost¨ and ¨Keep Warm¨ points are marked over the temperature control knob. If yours do not have this, you can still adjust the knob to 100°F for keeping warm and 275°F for defrosting. However, it is always best to have these levels pre-marked on the item along with an indicator light, which shows that the oven has reached to the preferred range. Besides, some models do not show the 100°F level and start straight from the 150°F. It would be hard to use those to keep the cooked food warm. Defrosting comes really handy, especially if you are cooking a frozen turkey.

Cold Touch Handles

This is a fundamental feature, yet some models do not have any cold touch handles on the sides. You need to be able to move the unit safely whenever you want to. Plus, it takes some time for the whole oven to cool down after you are done cooking. Therefore, the handles on the sides help tremendously. Get a roaster oven with stay-cool handles and protect your hands wisely.

See-through Window on Top

When roasting and baking, it is always more beneficial to keep the lid closed. Some of us a bit curious and want to check on the food frequently. However, the steam escapes outside each time you take off the lid. Eventually, you lose flavor, and the food becomes drier. Having a clear window on the lid solves this issue effectively. You can monitor the process while keeping all the steam trapped inside.

Self-Basting Lid

If you are experienced with turkey roasting, then you must be familiar with the time-wasting and complicated process called hand-basting. It is necessary to keep the bird juicy and improve the flavor. So, you cannot really skip it. Yet, when you have a roaster oven with a self-basting lid, it is all done automatically for you. Check if the lid has small dents underneath to accumulate steam, and stay away from any roaster oven that does not have this feature. Trust me, it has a huge effect on the structure and savor.

Best Electric Roaster Ovens

  1. Oster Roaster Oven – 22 Quart | Best Seller
  2. Oster Roaster – 18 Quart | Budget Option
  3. NESCO MWR18-13 Roaster Oven – 18 Quart | Mid-range Selection
  4. Sunvivi 22 Qt | Premium Option
  5. Oster Smoker Roaster Oven – 16-Quart | Smoker Roaster Option
  6. Chefman Roaster Oven – 14 Quart | Compact – Smallest Roaster Oven
  7. Rival Roaster Oven – 18-Quart
  8. Hamilton Beach – 22 Quart
  9. Weston Roaster Oven – 22 Quart
  10. EaZy BrandZ – EZO-3016B Oberdome Plus Roaster Oven | Unique Roaster Options

√ – Best Seller

Oster Roaster Oven – 22 Quart – Self Basting Lid – Stainless Steel

Oster Roaster is clearly a distinguished company when it comes to roaster ovens. They manage to produce innovative and market-leading products on a continuous basis. I am definitely a fan of the spectacular craftsmanship. This particular model gets 4.5-5.0 ratings from thousands of customers regularly.

Outer parts are made from stainless steel, and the inner pan is enamel coated. It includes a removable rack with side handles for your convenience. Size-wise, it is a little big when compared to other ovens in the 18 Quart range. With this capacity, you can easily host large gatherings at your place. If you have enough space on your kitchen counter, then do not waste time by looking at other items since this model has every quality feature you would expect from an electric roaster oven.

Do you enjoy juicy and tender turkey? Well, the self-basting lid of this roaster is specially designed to recirculate the steam inside. During the cooking process, the flavor filled droplets that accumulate under the lid rain back on the food. This means that you do not have to hand baste anymore to prevent dryness. As a result, the meat comes out with a perfect balance of chewiness and moistness —just at the right level of consistency and savor to serve at holiday dinners. Besides, you are going to love the improved flavor as a side effect. Keep in mind that the self-basting lid’s steam effect is also beneficial for baking bread and other similar items. Try roasting prime ribs, for example; you will not regret it!

The temperature range is 150°F to 450°F. Once the food is ready, you can use the ¨Keep Warm¨ setting until your guests arrive and serve them a hot meal as if it just came out of the oven. Additionally, there is the ¨Defrost¨ setting that you can use for unthawing a frozen turkey. I love the quality of heating on this model. The heating element surrounds the inner pan and provides an evenly cooking experience. It takes about 2 to 3 hours to fully cook an 18 to 20 pounds turkey, which means you can save on time and energy.

You can fit turkeys up to the size of 26 pounds without any issues —thanks to the high domed lid. However, I cook 16 to 18 pounds turkeys, and they come out all great. One of the many advantages of this item is that it can brown the bird’s skin very well. Some roaster ovens require you to add browning sauce or brush up with honey to have a dark roast.

Tip Alert

For additional browning, add two tablespoons of honey or browning sauce to a half cup of melted butter and then brush it over the bird’s skin.

Oster Roaster makes sure that whatever you put inside their ovens will be cooked evenly, and you don’t need any additional ingredients in order to brown the meat.


  • Self-basting lid
  • Made from stainless steel
  • Temperature range: 150°F to 450°F
  • Includes ¨Keep Warm¨ and ¨Defrost¨ settings
  • Fits turkeys up to 26 pounds

√ – Budget Selection

Oster Roaster – 18 Quart – Self-Basting Lid

If you are on a budget and searching for an economical solution, then the 18 Quart model from Oster Roaster would be an excellent choice. It contains most of the same quality features as the premium roaster oven listed above. The main difference is the size; 18 Quart. However, you can easily fit turkeys up to 18 pounds into this one. This could well be the perfect choice for you if you don’t have a large family. The compact size provides some advantages over other models. First of all, the inner pan is dishwasher safe. So, cleaning and maintenance are all worry-free. On bigger models, it is pretty hard to fit the large size pans into the dishwasher. Plus, the smaller size is more suitable for preparing other foods like ham, which is the most leisurely meal ever to cook in a roaster oven.

It comes with a removable rack and an enamel-coated roaster pan. You can use the rack effectively when making gravy. Place the bird on the steel rack and keep it away from its juices. Later on, you can later simmer a tasty sauce right in the roaster from pan drippings.

Tip Alert

Always use the wire rack when roasting and put the meat on it. This will keep the meat away from its fat drippings. You can use the drippings for making gravy later.

The exterior parts are made from stainless-steel. You can also select black color finish if you like. There is a lid rest for your convenience while serving food directly from the roaster oven. Note that you can purchase the buffet tray option (comes extra) and serve three different meals or side dishes simultaneously. It is a great gadget to impress your guests.


  • Self-basting lid
  • Stainless steel or black finish
  • Temperature range: 150°F to 450°F
  • Fits turkeys up to 18 pounds

√ – Mid-Range Option

NESCO MWR18-13 Roaster Oven – 18 Quart

Nesco is highly popular when it comes to electric roaster ovens. The company provides some distinctive features. For example, the patented heating element called ¨Circle of heat¨ is unique to their products. It is a thick insulation and a full range auto-temperature control for better roasting. The UI approved oven operates with a thermostat and includes an indicator light. As I mentioned earlier, the indicator light is very helpful since it tells you that the oven has reached to the desired temperature setting. However, there is no ¨Keep Warm¨ option, as the temperature range is between 200°F to 450°F. As a side note, the ¨keep warm¨ function on other items is basically keeping the food at the 100°F level.

This efficient roaster oven comes with a self-basting lid to keep the meat juicy and tender. The cold touch handles on the sides make it easy to move around. The removal cookwell, which has an 18 Quart capacity, is dishwasher safe. Plus, you can also store it in the refrigerator if you like. Easy to clean, store, and maintain. I should also mention the stylish black finish. Note that it is a versatile oven —you can steam vegetables, bake cookies, make soup and meat stew. See more on NESCO porcelain roaster ovens.


  • Self-basting lid
  • Black finish
  • UI approved
  • Cold touch handles
  • Includes thermostat and indicator light
  • Temperature range: 200°F to 450°F
  • Fits turkeys up to 20 pounds

√ – Premium Selection

Sunvivi 22 Quart Roaster Oven | Visible lid

If you ask me to name a roaster oven that features all the popular options in the market, then it would clearly be the Sunvivi 22 Quart roaster oven with the visible lid. The company basically built a masterpiece to possess each and every detail that a roaster oven fan can vision. It has a large capacity of 22 Quart size, and simply perfect for any type of food ranging from meat roasts, soups, stews to pies.  You can use it indoors and outdoors with ease. The clear window on the lid allows you to monitor how the food is progressing. Therefore, you do not have to open up the lid, which forces the steam to escape outside. Plus, the wider and deeper lid design effectively expands the capacity of the pot. You can easily fit any bird or large meat inside.

Tip Alert

Do not open the lid while the meat is cooking, as the steam and aroma will escape outside. Instead, monitor the status from the clear window on the lid.

Other highlights include the easy to clean pan, removable steel grill, and cold touch (insulated) handles. Makes sure you wash the inner pan with hot and soapy water as it is not dishwasher safe. The ¨Keep Warm¨ and ¨Defrost¨ settings are included for your convenience. It browns the turkey nicely. Make sure to turn on before first use to burn off the new-pan odor; this is true for all roaster ovens. It is guaranteed to exceed your expectations in many ways with its practical and durable set up.


  • Clear window on the lid
  • Black finish
  • ETL AND FDA approved
  • Cold touch handles
  • Includes ¨Keep Warm¨ and ¨Defrost¨ settings
  • Temperature range: 150°F to 450°F
  • Fits turkeys up to 22 pounds

√ – Outdoor Smoker Selection

Oster Smoker Roaster Oven – 16-Quart

Here is another well-built product from Oster Roaster, but this time with unique features. This is a specialty product to smoke meat outdoors with wood chips. However, you can also use it as a regular roaster oven. Its capacity is 16 Quart and can easily accommodate turkeys up to 20 pounds. The available temperature range is between 150°F to 450°F.

You will notice that there are removable pockets on the side of the inner pan. These are made specially to place wood chips inside while smoking meat outdoors. Just take them off when you are using it as a roaster oven indoors. The pan is enamel coated and also includes a removable rack and handles on the sides. Overall, it is easy to operate and very versatile to cook many different types of food. If you are interested in smoking meat with roaster ovens, then check out my detailed article on this model. You can learn more about the best types of meat for smoking and suggested wood chips for each type, along with tips and warnings.


  • Red finish
  • Removable pockets for wood chips
  • Temperature range: 150°F to 450°F
  • Fits turkeys up to 20 pounds

√ – Compact – Smallest Roaster Option

Chefman Roaster Oven – 14 Quart

If you are looking for a very compact roaster oven that won’t take much space over the counter, then you found it. This quality product from Chefman is smaller in size, but it can take turkeys up to 20 pounds thanks to its smart design (high dome). So, what you get is more oven space with less counter space. Preparing large meals in a smaller oven is a dream come true. Feel free to use it for both holiday feasts and everyday meals; it is a versatile product.

The self-basting lid is included so that you can cook any kind of meat, all tender and juicy as you prefer. It comes with the ¨Keep Warm¨ feature, and the temperature range is up to 450°F. When compared to big old standard ovens, the Chefman Roaster Oven can cook about %30 faster. The inner pan and the rack are dishwashers safe for easy cleaning purposes. It comes with a 1-year warranty.


  • Black finish
  • Dishwasher safe inner pan
  • Includes ¨Keep Warm¨ setting
  • CETL approved with advanced safety technology
  • Temperature range: 150°F to 450°F
  • Includes 1-Year Warranty
  • Fits turkeys up to 20 pounds

Rival Roaster Oven – 18-Quart

Rival roaster 18 quart is a high-quality roaster oven. That is why it receives 5-star reviews all the time. This item is highly popular, and it may be unavailable at times due to high demand. The features are standard to accommodate any roaster oven user. It comes with a self-basting lid. There is no clear window on the top. The heat distribution is well balanced in order to provide an even baking. You can fit turkeys up to 22 pounds. It does not have the ¨Keep Warm¨ feature, and the temperature range is between 150°F to 450°F. Maintenance and cleaning are made easy since the pan and the rack is removable.

Note that roaster ovens are highly versatile. You can cook many different types of food in them. Learn how to slow cook with a roaster oven, and you can prepare chili and meat stews in large quantities.


  • White finish
  • Self-basting lid
  • Temperature range: 150°F to 450°F
  • Fits turkeys up to 22 pounds

Hamilton Beach – 22 Quart

Hamilton Beach is a name that I truly trust when it comes to kitchen appliances. Never once, I had any issues with their products. This special 22 Quart roaster oven has enormous capacity. It can fit turkeys up to 28 pounds without any issues. It is simply perfect if you are planning to prepare food for a very large gathering. The dome lid adds tremendous space.

Overall, it has all the necessary features of a high-quality roaster oven. The lid is self-basting. All the parts, including the inner pan and the steel rack, are removable for easy cleaning. Note that it does not come with an indicator light to let you know that it has reached the desired level. The temperature range is between 150°F to 450°F, and the ¨Keep Warm¨ feature is not included. Other than that, it is a great product. Select this one if you intend to cook very large birds for special occasions. See more on Hamilton Beach roaster ovens.


  • Stainless steel finish
  • Self-basting lid
  • Temperature range: 150°F to 450°F
  • Fits turkeys up to 28 pounds

Weston Roaster Oven – 22 Quart

Weston Roaster oven is a high capacity range that can fit turkeys up to 24 pounds. Most people prefer the larger size ovens for preparing food at large gatherings. It is really convenient to cook soup or chili on these occasions. However, if you have a small family, then the 18 Quart range selections might work out better for you.

The self-basting lid has a dome design to accommodate bigger birds. The rest of the features are basic with other high-quality roaster ovens; enamel coated inner pan, removable steel rack, 150°F to 450°F temperature range, and stainless-steel finish.


  • Stainless steel finish
  • Self-basting lid
  • Temperature range: 150°F to 450°F
  • 1-Year Limited Warranty
  • Fits turkeys up to 24 pounds

√ – Unique Roaster Ovens with Alternative Features

EaZy BrandZ – EZO-3016B Oberdome Plus Roaster Oven – Domelok Heat Technology

The patented heating technology of this unique roaster oven has no competition in the market. Unlike all the other models, this one applies the heat from the top and sides. The final outcome is a far superior roasted meat that has perfect browning on the top. Yet, it does not stop there. Remember, I mentioned that the roaster ovens can cook about %30 faster than regular ovens. Well, this one can cook %51 faster than roaster ovens. Even better, it can preheat within 6 minutes. It is truly the master of roaster ovens. I love unique products that offer innovative solutions such as these.

You can cook two whole-chickens side by side at the same time or a 12-inch pizza. It is a versatile appliance—cook anything you like. The maximum size of turkey that you can fit inside is 22 pounds. Saves space on the counter, and the cleaning is extremely straightforward.


  • Black finish
  • %51 faster than roaster ovens
  • Temperature range: 250°F to 450°F
  • Fits turkeys up to 2 pounds

Roaster Oven Accessories

Cooking turkey should be taken seriously since it is not an easy task. It can turn your celebratory occasion into a chaotic hell with a snap when you don’t have the necessary equipment. Tools like digital thermometers, meat injectors, turkey lifters, and pan liners considerably smooth the way. Nevertheless, the essential equipment is still the electric roaster oven. I highly recommend to check out my other article on vital electric roaster oven accessories. They can significantly ease and simplify your operation in the kitchen while preparing festive food for events.

Suggested Accessories to Use with Electric Roaster Ovens When Cooking Turkey

  1. Use a meat thermometer for roasting the meat appropriately. It is hard to tell if the meat is cooked only by looking. Plus, undercooked turkey or chicken may cause food born illness. Take no chance.
  2. Turkey lifters forks; some of them even allow you to carve. They are essential when moving the cooked turkey all safely without dropping it on the floor.
  3. Pan liners; use them for easy cleaning, and there is no need to hassle in the sink afterward.
  4. Buffet server trays are simply perfect for serving side dishes at large gatherings.
  5. Meat injectors add tremendous flavor to your food. It is an easy trick to improve aroma. You can learn tips and tricks on meat injectors from this article.

How do you know when the turkey is done?

It is best if you use a digital meat thermometer to tell if the turkey is done. 165°F is the perfect temperature for a well-done turkey. Alternatively, you can pierce the turkey’s legs to see if the juices coming out are in pink color or not. Just continue to cook if it is still pinky.

If you need more tips:

  1. Read this article on turkey roast secrets.
  2. Remember, turkey is not the only food you can cook in a roaster oven.
  3. Check out this article, and learn interesting recipes with tips and tricks prepared specially for roaster ovens.

How long does it take to cook a turkey in a roaster oven?

Cooking time depends on the weight and size of the bird you are trying to roast. As a general rule, it takes approximately 2 to 3 hours in order to fully cook a turkey in the range of 16 to 18 pounds. Cooking time will increase as the bird gets bigger. If you are just starting out with roaster ovens, you can gain more info from this first-timer’s guide on how to use a roaster oven.

How to prepare the turkey to cook in the electric roaster?

It would be best if you dried the turkey before applying any sauce on it. This step is extra important if you are using a frozen turkey. Use a paper towel and pad the bird to remove any excess humidity on the skin. I suggest brushing olive oil or a honey mixture to improve the browning effect. Learn more on how to cook a turkey in an electric roaster oven and utilize handy tips.


  • I highly recommend using pan liners for easy cleaning the inner pan of your roaster oven. All you need to do is to remove the liner once you are done cooking. A simple wipe off with a damp cloth will be enough usually. You can also check out my article on how to clean and maintain roaster ovens to gain more detailed information.


  • Do not add water into the inner pan unless you are using a pan liner. The roaster oven keeps and circulates the moisture thanks to the self-basting lid. If you add water at the bottom, then the meat might come out too soggy. And nobody likes that!

In Conclusion

If you are wondering why electric roaster ovens cook the best turkey, you should pay close attention to their smaller size, natural self-basting lids, and the special heating system that creates the best cooking environment. Keep in mind that when it comes to roasting, especially when you are preparing big size meats, the spacious traditional ovens are not beneficial. It can take forever to heat up. Plus, maintaining a steady temperature around the food during the cooking process is somewhat cumbersome. I recommend the Oster Roaster 22 Quart as one of the best electric roaster ovens in the market. It has all the features you need to prepare an excellent festive meal. If you are looking for a budget option, then you might want to check the Oster Roaster 18 Quart. It has similar features, but the pan capacity is smaller. However, if you like unusual and innovative models, you should definitely shoot for the marvelous model from the EaZy BrandZ. Picking the right roaster oven for your needs is no easy task if you are not familiar with standard features. You should know what to look for and what you really need. Here is a first-timer’s guide on how to use a roaster oven that provides easy tips that you can utilize when you first set up your roaster oven.

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