I love Chinese food, and there is something magical about stir-frying. Add some oil in a wok, bring the temperature to high, and place any meat or vegetable you like in it. You can be sure that it will come out delicious! My favorite ones include chow-mein, spicy chicken, beef with broccoli, and fried shrimp. […]
Ingredients
Green Beans with Minced Meat
It is no secret that I fancy green beans so much. They are one of my favorite veggies. In fact, almost everyone who is familiar with Mediterranean cuisine would eventually feel the same. Being an indispensable ingredient in Turkish, Greek, and Italian cuisines, green beans are also a staple food both in the United States […]
Mediterranean Okra Stew
Here comes another traditional family recipe from my oldest notes; the Mediterranean Okra Stew. Sour and sweet, chewy and soft, the mighty okra, as we call it bamya, is a unique vegetable. Its taste always reminds me of lemon in a way, but it also has a grassy character. Not all vegetables are created equal […]
How to Make Peas Puree with Avocado
Potatoes are not the only vegetable that you can make a tasty puree. I combine avocado and boiled peas to create a delicious version. Note that it is super healthy too. In fact, you can call this a digestive remedy recipe as both peas and avocados may benefit digestion immensely. Did you know that peas […]
Corn Flour Soup | Creamy, Tasty, and Easy
Corn flour soup is extremely tasty and it is probably everyone’s favorite dish globally. You might be amazed to learn that it is so easy to put together. We just stir in a few ingredients and it is done. I have to admit that I like the creamy taste which occurs naturally due to cornstarch. […]
Cauliflower with Bechamel Sauce
I like to use silky bechamel sauce with my favorite vegetables, and cauliflower is on top of that list. In my opinion, they go great together like bread and butter. Please do not be discouraged if you have never made bechamel sauce before. I know it has a fancy French name, but making some is […]
Roasted Eggplant Appetizer with Chickpeas
Roasting eggplants is a highly popular cooking method both in Middle Eastern and Mediterranean cuisines. In the Middle East, eggplants are usually grilled over charcoal barbecues and served along with kebab and other meaty dishes. Occasionally, they are placed on skewers and cooked very much like shish kebabs. However, oven roasted eggplants taste equally delicious […]
Authentic Chickpeas Meal Recipe
If you are not taking advantage of chickpeas in your diet, you are missing out on both health and appetite! These special legumes contain a good amount of vitamins, fiber, and minerals. Plant protein (boosts bone health), folate, potassium, manganese, iron, selenium, vitamins E, A, and C are just a few to mention.*Consider them as […]
Quick and Tasty Hummus Recipe
Hummus is an extremely addictive snack. Once you get accustomed to it, you will surely have cravings frequently. The combination of tahini, garlic, and lemon juice makes it a festive feast! According to historians, the earliest version of hummus was made in Egypt in the 13th century. In some cultures, hummus is used as an […]
Easy Potato Leek Soup Recipe
Potato leek soup is another popular dish, especially in the US. Personally, I think it is genuinely a unique blend because no other soup can taste this good with this small amount of ingredients and herbs. Trust me; magic happens when you combine leeks and potatoes. The only other herbs we use in this plate […]