Boost your immunity with golden milk all naturally. This thousands-year-old Indian beverage is getting more recognition all over the world. And, it is well-deserved popularity. Especially during these tough times that we are all going through. To me, it is a supercharger with all the positive effect it has on the immune system. Not only […]
Author: Ozgur
Reduce Inflammation with What you Eat – Meet Turmeric
Inflammation is a serious problem if it gets excessive in your body. Many people are unaware that it is the starting point of many severe diseases, including cancer, Alzheimer’s disease, and heart disease. The best way to manage this issue can be as simple as consuming anti-inflammatory foods and exercise regularly. What is inflammation? Inflammation […]
Roasted Eggplant Salad
If you are looking for a unique salad recipe, you came to the right place. Search no more! Today, I am going to introduce you to a mezze (appetizer) that has been celebrated all around the Mediterranean and the Middle East for a very long time. The good news is that there are only six […]
Making Turkish Pide at Home – Pizza vs. Pide
If you have ever visited Turkey, chances are you’ve seen an oblong flat bread stuffed with various delicious ingredients. At first look, it might resemble you the pizza (in oblong form). Some even call it Turkish pizza. Still, you will notice from the first bite that it is not! There are some very specific differences. […]
Piyaz Salad – White Beans Salad for Kofte
Piyaz is a traditional Turkish salad enjoyed with many different dishes. It is another quick salad full of proteins. Moreover, this recipe goes back hundreds of years and has a massive reputation with grilled food. If you visit any kofte restaurant in Turkey, you will notice that it is customary to have piyaz with kofte kebab […]
Turkish Kofte Kebab – Grilled Spicy Patties
Kofte, originally köfte, is probably one of the most popular foods in Turkey. Well, maybe after doner (döner) shawarma. And it is not just Turkey. These flavorful meatballs are highly popular all around Greece (Keftedakia), and the Balkans (Kofta, Qofte, Cufte, Kyufte, Chifte, etc.). In fact, most countries have similar dishes with different ingredients according […]
Quick Protein Salad – Red Kidney Beans
Here is a quick protein recipe to boost your system and elevate the oxygen levels of your cells. The main ingredient is the red kidney beans, which are full of complex proteins. It will only take a few minutes to prepare this easy salad, yet it is so delicious and colorful. And as a bonus, […]
Grilled Cheddar Melt Toast – Quick Meal
Sometimes, it gets to a point that you don’t want to order food even if it is free. And you are just too tired and way too hungry to prepare a 2-hour meal. All you need is a quick bite before you hit the sofa. I feel you. So, this smallish, quick recipe goes to […]
Green Beans with Olive Oil – Healthy Side Dish
Easy to cook and prepare, green beans are one of my all-time favorite side dishes. I know, they go great grilled with garlic and butter when serving next to a juicy steak. Yet, I have been preparing another recipe lately. Again, this one is a family formula. It is loaded with olive oil, and completely […]
Roasted Zucchini Roll-Ups with Fresh Dill | Ethnic Appetizer
Zucchini is such a versatile ingredient that you can incorporate with many different vegetables easily. Note that it is technically a fruit (Just like tomato). Nevertheless, the flavor does not come out until you elevate it with spices. For example, some kind of magic happens when fresh dill and zucchini come together. It is hard […]