I love Chinese food, and there is something magical about stir-frying. Add some oil in a wok, bring the temperature to high, and place any meat or vegetable you like in it. You can be sure that it will come out delicious! My favorite ones include chow-mein, spicy chicken, beef with broccoli, and fried shrimp. […]
Search Results for "pizza"
Neapolitan Pizza – Naples Style Margherita
Neapolitan pizza is the king of all pizzas for me. I know everyone has a personal favorite, and some people tend to add tons of different toppings to their pizza. But to me, the simpler, the better! Note that it takes 24 hours to prepare the Naples style pizza. So, the amount of ingredients is […]
How to Make Whole Wheat Pastrami Pizza at Home
Pastrami is a smoked and cured dream if you fancy deli meat. And if you place it on pizza, you get a rock star combination. The meat itself has so much flavor. It is seasoned with coriander, garlic, allspice, paprika, mustard seed, black pepper, and more. That is why the only other toping I add […]
How to Make Pepperoni Pizza at Home
The pepperoni pizza is probably one of the most popular pizza types in the world. Some good mozzarella cheese and aromatic pepperoni are all you need as topping ingredients. Simplicity is the secret to its distinguished flavor. Please note that the ingredients are simple, but the dough is not. If you are new to making […]
How to Make Salmon Pizza with Bread Maker Machine
Making pizza is one of my favorite pass times at home. I love preparing unique and delicious food for my friends and family. And, you cannot order them from generic fast-food chains either. Take today’s recipe: salmon pizza with fresh dill and cheddar cheese. It is a different combination than the ones you see at […]
Making Turkish Pide at Home – Pizza vs. Pide
If you have ever visited Turkey, chances are you’ve seen an oblong flat bread stuffed with various delicious ingredients. At first look, it might resemble you the pizza (in oblong form). Some even call it Turkish pizza. Still, you will notice from the first bite that it is not! There are some very specific differences. […]
Turkish Flatbread Bazlama Recipe
If you love authentic bread, you are going to fall in love with the Turkish flat brad Bazlama. It is enjoyed with many delicious spreads all around the Balkans, Mediterranean, and the Middle East. You can stuff it with your favorite food and prepare a festive sandwich, wrap your traditional meat dishes, or dip it […]
Cauliflower with Bechamel Sauce
I like to use silky bechamel sauce with my favorite vegetables, and cauliflower is on top of that list. In my opinion, they go great together like bread and butter. Please do not be discouraged if you have never made bechamel sauce before. I know it has a fancy French name, but making some is […]
Traditional Kilis Tava
Here is a specialty kebab plate that is well known to locals in southern parts of Turkey. The ingredients are similar to regular kabab base and lahmacun topping. If you are new to this type of food, it would be a good idea to start with this dish as it is fairly easy to incorporate. […]
How to Make Easy Artisan Bread at Home – the Biga Technique
The most important ingredient for tasty bread is patience! We all want to make some loaf on the run and expect it to look like the ones on the shelves of Artisan bakeries. Unfortunately, it is a bit difficult to attain a well-risen bread with crispy crust if you don’t provide the necessary fermentation period […]